Dream Rolls

5 ingredients
9 steps

Ingredients

  • 3/4 c. milk
  • 2 c. self-rising flour
  • 2 Tbsp. sugar
  • 2 Tbsp. vegetable oil
  • 1 envelope yeast, dissolved in 1/4 c. lukewarm water

Directions

  1. 1
    Scald milk.
  2. 2
    Let cool to lukewarm.
  3. 3
    Add sugar and shortening, softened yeast and flour.
  4. 4
    Beat until smooth.
  5. 5
    Let rise until size is doubled.
  6. 6
    Roll out and make into rolls.
  7. 7
    Spread with melted butter or oleo and fold over.
  8. 8
    Grease pan and top of rolls with oleo.
  9. 9
    Let rise and bake at 450° for 8 minutes or until brown.

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