Dream Whip Pie
5 ingredients
3 steps
Ingredients
- 1 (3 oz.) pkg. Jell-O
- 2/3 c. boiling water
- 2 c. ice cubes
- 12 oz. Cool Whip
- 8 or 9-inch graham cracker crust
Directions
-
1Dissolve Jell-O in boiling water, stirring about 3 minutes. Add ice; stir continuously until gelatin is thickened, about 2 or 3 minutes.
-
2Remove any unmelted ice.
-
3Using wire whip, blend gelatin and Cool Whip until smooth.
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