Dressed-Up Refried Beans
3 ingredients
3 steps
Ingredients
- 2 (16-oz.) cans fat-free refried beans
- 6 (3/4-inch) reduced-fat Monterey Jack cheese cubes
- 6 pickled whole jalapeno peppers
Directions
-
1Spoon refried beans evenly into 6 (6-oz.) lightly greased ramekins or custard cups. Top each with 1 cheese cube, pressing gently into center of beans. Top beans with 1 jalapeno pepper. Place ramekins on a baking sheet.
-
2Bake at 350° for 30 minutes or until cheese is melted and beans are heated.
-
3Note: If you prefer, spread beans into a lightly greased 8- x 8-inch baking dish. Top with cheese cubes and jalapeno peppers, pressing gently into beans. Bake as directed.
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