Dressed Up Rice

7 ingredients
5 steps

Ingredients

  • 1 cup brown rice
  • 1 cup beef stock
  • 1 1/4 cups water
  • 1/4 cup butter, divided
  • 1/2 onion, finely chopped
  • Kosher salt and freshly ground black pepper
  • Special equipment: rice cooker

Directions

  1. 1
    In a rice cooker, mix the rice, stock, water, and 1 tablespoon butter.
  2. 2
    Cover and cook according to machine instructions.
  3. 3
    Meanwhile, in a small saute pan over low heat, saute the onion in the remaining 3 tablespoons butter until soft and sweet, stirring occasionally, about 15 minutes.
  4. 4
    Set aside.
  5. 5
    When the rice is done, toss the rice with the onion butter and serve.

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