Dried Apple Cake

16 ingredients
3 steps

Ingredients

  • 3 c. dried apples
  • 1 1/2 c. molasses
  • 1 c. oleo, softened
  • 1 1/2 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 1 c. chopped pecans
  • 1 1/2 c. peach preserves
  • 1 1/2 c. pear preserves
  • 4 c. all-purpose flour
  • 1 tsp. soda
  • 1 c. buttermilk
  • 2 tsp. baking powder
  • 1 tsp. cinnamon
  • 1 tsp. ground cloves
  • 1 c. raisins

Directions

  1. 1
    Soak dried apples in water, to cover, overnight.
  2. 2
    Drain well. Combine apples and molasses; cook over medium heat, stirring frequently, 20 minutes or until apples absorb molasses.
  3. 3
    Set aside.

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