Dried Apple Pie

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Soak the dried apples in water overnight.
3. 3
   Drain off the water and mix the apples with the sugar, cinnamon, and allspice.
4. 4
   Line an 8-inch pan with one of the pie crusts and add the apple mixture.
5. 5
   Dot with the butter and cover with the second crust.
6. 6
   Slash the top of the pie for ventilation.
7. 7
   Bake in the oven for about an hour, or until the crust turns golden brown.