Dried Apple Stack Cake

9 ingredients
7 steps

Ingredients

  • 4 c. self-rising flour
  • 2 c. sugar
  • 2 or 3 eggs
  • 1/2 c. sweet milk
  • 2/3 stick margarine
  • 1 tsp. vanilla
  • 1 qt. cooked apples
  • 1 tsp. cinnamon
  • pinch of allspice

Directions

  1. 1
    Cream the sugar and margarine; add eggs one at a time.
  2. 2
    Beat well.
  3. 3
    Add milk.
  4. 4
    Add 4 cups of flour and mix well.
  5. 5
    Make a stiff dough; add more flour to make it stiff enough to handle.
  6. 6
    Take a ball of dough about the size of your fist and pat it out in an 8 or 9-inch pan.
  7. 7
    Bake in 400° oven until brown.

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