Dried Beef Dip

10 ingredients
6 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 2 Tbsp. milk
  • 1 (2 1/2 oz.) jar dried beef
  • 2 Tbsp. onion flakes
  • 1/2 tsp. garlic salt
  • 1/4 tsp. pepper
  • 1/2 c. sour cream
  • 2 Tbsp. butter
  • 1/2 c. pecans
  • 1/2 tsp. salt

Directions

  1. 1
    Melt butter in pan.
  2. 2
    Add pecans and salt.
  3. 3
    Set aside for topping.
  4. 4
    Mix all other ingredients and top with pecans.
  5. 5
    Bake at 325° for 20 minutes.
  6. 6
    Serve warm with crackers.

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