Dried Fruit Compote

7 ingredients
3 steps

Ingredients

  • 3/4 lb. pitted prunes
  • 1/2 lb. dried peaches or apple
  • 1/2 c. raisins
  • 1 lemon quartered
  • 1/2 c. sugar
  • 1 whole clove
  • 1 cinnamon stick

Directions

  1. 1
    In large saucepan, combine fruits, sugar, clove and cinnamon with 6 cups water.
  2. 2
    Bring to a simmer over medium heat, cover, lower heat and simmer until tender, 30 to 45 minutes.
  3. 3
    Remove lemons, cloves and cinnamon stick before serving, warm or chilled.

Products Matching These Ingredients

More Recipes to Try