Dried Fruit Truffles

5 ingredients
5 steps

Ingredients

  • 2 cups dried pitted prunes (also called plums)
  • 1 cup dried pitted dates
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons graham cracker crumbs
  • 2 tablespoons almonds, ground

Directions

  1. 1
    Process prunes & dates in food processor.
  2. 2
    Shape into 1 inch balls
  3. 3
    Roll some in cocoa powder, some in crumbs & some in almonds.
  4. 4
    Place on wax paper.
  5. 5
    Can be stored up to 3 weeks in an airtight container in refrigerator.

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