Drop Biscuits

Directions

1. 1
   In bowl, combine flour, baking powder and salt.
2. 2
   Cut in Crisco until mixture resembles coarse meal.
3. 3
   Add milk; stir until blended.
4. 4
   Drop from spoon onto ungreased baking sheet.
5. 5
   Bake for 12 to 15 minutes at 425°.
6. 6
   Makes 16 small or 8 large biscuits.