Drop Biscuits
8 ingredients
1 steps
Ingredients
- 2c all purpose flour
- 2t baking powder
- 1/2t baking soda
- 1t sugar
- 3/4t salt
- 1c cold buttermilk
- 8T unsalted butter, melted and cooled
- 2 additional T melted butter (optional)
Directions
-
1{"0":"Whisk dry ingredients together in a large bowl. Set aside. Add buttermilk to a 2nd bowl. Drizzle in butter; it will start to clump up as you stir. Stir wet ingredients into dry until dough comes together and comes away from sides of bowl.","2":"Spray a 1\/4c measuring cup with cooking spray. Use it to scoop dough onto a parchment-lined baking sheet, about 1.5 inches apart.","4":"Bake at 475 degrees for 12-14 minutes. Brush tops with 2T melted butter if desired. Remove from pan and set on a rack to cool."}
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