Drop Dumplings
6 ingredients
4 steps
Ingredients
- 1 c. flour
- 1 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1 egg
- enough milk to moisten
- broth
Directions
-
1Mix all ingredients, except broth.
-
2Drop from a teaspoon into simmering broth or onto a pot roast with broth.
-
3Cover and cook for 12 to 15 minutes.
-
4Do not lift cover until time is up.
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