Drop Sand Tarts

4 ingredients
6 steps

Ingredients

  • 1 lb. butter
  • 1 lb. granulated sugar (3 c.)
  • 3 eggs, separated
  • 4 c. flour

Directions

  1. 1
    Beat egg whites and add last to butter, sugar and flour.
  2. 2
    Drop onto cookie sheet.
  3. 3
    Grease pan one time.
  4. 4
    Flour pan each time before baking cookies.
  5. 5
    Bake at 375°.
  6. 6
    Makes 90 to 100 cookies.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Organic Erythritol Granulated

Organic Erythritol Granulated

Weight Watchers

A NOVA 4
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

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Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

White granulated sugar

E

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

Granulated Sugar

Winn Dixie

NOVA 2

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