Drop Sugar Cookies
9 ingredients
6 steps
Ingredients
- 1/2 c. butter
- 1/2 c. shortening
- 1 c. sugar
- 1 tsp. vanilla
- 1 egg
- 2 1/2 c. flour (plain)
- 1/2 tsp. baking soda
- 3/4 tsp. salt
- 2 Tbsp. milk
Directions
-
1Cream butter, shortening, sugar, vanilla and egg.
-
2Mix in dry ingredients; add milk.
-
3Drop by teaspoon on greased cookie sheet. Wet bottom of glass and dip in sugar.
-
4Press each cookie down with glass.
-
5Wet glass only once, but dip in sugar after pressing each cookie.
-
6Bake at 350° for 8 to 10 minutes or until edges are very light brown.
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