Drunk Chicks Rub Down

9 ingredients
2 steps

Ingredients

  • 14 cup paprika
  • 1 tablespoon light brown sugar
  • 2 teaspoons cayenne pepper
  • 2 teaspoons ground cinnamon
  • 2 teaspoons dry mustard
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon salt
  • 1 teaspoon pepper

Directions

  1. 1
    Combine all of the ingredients together and rub down your ribs or chicks.
  2. 2
    Refrigerate at least 1 hour (or overnight preferred) before cooking.

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