Drunk Chicks Rub Down
9 ingredients
2 steps
Ingredients
- 14 cup paprika
- 1 tablespoon light brown sugar
- 2 teaspoons cayenne pepper
- 2 teaspoons ground cinnamon
- 2 teaspoons dry mustard
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon salt
- 1 teaspoon pepper
Directions
-
1Combine all of the ingredients together and rub down your ribs or chicks.
-
2Refrigerate at least 1 hour (or overnight preferred) before cooking.
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