Drunken Ham

5 ingredients
1 steps

Ingredients

  • 1 bone in ham
  • Cloves
  • 1 bottle cabernet
  • 10 small whole onions
  • 1T Brown Sugar

Directions

  1. 1
    Put ham an all ingredients above in a pot on medium low to bring to a slow 2 hour boil. once boiled, simmer 2 minutes per pound. Cool and refridgerate for 2 days. Reheat for serving.

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