Drunken Mushrooms

7 ingredients
4 steps

Ingredients

  • 2 Tbsp. butter
  • 2 cloves pressed garlic
  • 2 cans sliced mushrooms
  • 2 Tbsp. A.1. sauce
  • 2 shakes Worcestershire sauce
  • 3 to 4 Tbsp. dry Vermouth
  • 1 tsp. ground pepper

Directions

  1. 1
    Saute the butter, garlic and mushrooms.
  2. 2
    Add pepper, A.1. Worcestershire sauce and dry Vermouth.
  3. 3
    Continue to saute until liquid is gone.
  4. 4
    Serve over steak.

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