Dubliner Flat Omelette
8 ingredients
10 steps
Ingredients
- 3 eggs
- 50 g cooked diced potatoes
- 50 g of grated dubliner cheese
- 40 g cooked shrimp
- 10 g chopped chives
- 20 g of kerrygold irish butter
- salt and pepper
- 1 large tomatoes
Directions
-
1Chop the tomato into small cubes,.
-
2Beat the eggs, season with pepper and salt.
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3In a large pan, melt the butter.
-
4Add the Potato and Shrimp and cook for 2 minutes.
-
5Add eggs and let cook for a few minutes.
-
6Add tomato and grated cheese.
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7Finish under the grill or cover pan for a minute or two, until cheese melts and eggs are cooked to your liking.
-
8Garnish with chives.
-
9Serve with homemade brown bread and butter.
-
10Finish breakfast with more brown bread, butter and Irish Marmalade!
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