Duck Butter Dip
7 ingredients
1 steps
Ingredients
- 1 (8 ounce) package cream cheese, room temperature
- 3 ounces blue cheese, at room temperature
- 3 cloves garlic, finely chopped
- 1/4 cup minced onion
- 4 teaspoons Worcestershire sauce
- 1/8 teaspoon hot pepper sauce (e.g. TabascoTM)
- 1 teaspoon salt
Directions
-
1In a medium bowl, beat the cream cheese with a mixer until light and creamy. Blend in the blue cheese, garlic, onion, Worcestershire sauce, hot pepper sauce and salt. Transfer to a serving bowl, cover and refrigerate until serving.
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