Duff'S Bread Pudding

Directions

1. 1
   Blend together water and powdered milk.
2. 2
   Add eggs.
3. 3
   Blend salt, vanilla and sugar together.
4. 4
   Mix well with first mixture.
5. 5
   Add raisins and melted margarine to mixture.
6. 6
   Mix torn bread into liquid mixture until lightly moistened.
7. 7
   (Don't overmix.)
8. 8
   Bake at 350° in a well-greased 8 x 8 x 2-inch pan until light brown.
9. 9
   Test by sticking a toothpick in center.
10. 10
    If it comes out clean, pudding is done.
11. 11
    Top with Bread Pudding Sauce.