Dump Cake

4 ingredients
4 steps

Ingredients

  • 1 (14 oz.) can crushed pineapple
  • 1 (21 oz.) can cherry pie filling
  • 1 box butter recipe cake mix
  • 1 cup (2 sticks) butter

Directions

  1. 1
    Preheat oven to 325 degrees.
  2. 2
    Dump pineapple in a 9 x 13 inch pan and spread evenly, dump the cherries on top and spread without mixing the pineapple.
  3. 3
    Dump the cake mix into pan and spread evenly without mixing the other ingredients.
  4. 4
    Cut butter into pats and cover the top of the cake.

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