Dump Cake

6 ingredients
4 steps

Ingredients

  • 1 can cherry or apple pie filling
  • 1 can crushed pineapple, drained (1 lb. 4 oz.)
  • 1 pkg. yellow cake mix
  • 1 c. melted butter
  • 1 c. flaked coconut
  • 1 c. chopped nuts

Directions

  1. 1
    Spread pie filling evenly on the bottom of a greased 13 x 9-inch pan.
  2. 2
    Arrange pineapple over cherries or apples.
  3. 3
    Sprinkle the cake mix over the pineapple. Cover the cake mix with the melted butter and top with coconut and nuts.
  4. 4
    Bake at 350° for 1 hour or until done.

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