Dump Cake

6 ingredients
6 steps

Ingredients

  • 1 (1 lb. 6 oz.) can prepared cherry pie filling
  • 1 (1 lb. 4 oz.) can pineapple chunks
  • 1 box yellow cake mix
  • 1 c. butter or margarine, melted
  • 1 c. flake coconut
  • 1 c. chopped walnuts

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Spread pie filling evenly in bottom of greased 13 x 9 x 2-inch baking pan.
  3. 3
    Arrange pineapple chunks over cherry pie filling.
  4. 4
    Sprinkle cake mix over pineapple chunks. Cover with melted butter.
  5. 5
    Top with coconut and walnuts.
  6. 6
    Bake 1 hour or until done.

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