Dump Cake
5 ingredients
5 steps
Ingredients
- 1 (No. 2 size) can crushed pineapple
- 1 (No. 2 size) can sliced peaches
- 1 pkg. yellow cake mix
- 1 c. chopped walnuts
- 1 stick butter or margarine
Directions
-
1Arrange peach slices evenly on bottom of greased 9 x 13-inch pan.
-
2Pour crushed pineapple with juice evenly over peaches. Sprinkle cake mix evenly over the fruit.
-
3Layer nuts on top of cake mix.
-
4Melt butter or margarine and drizzle evenly over the top.
-
5Bake at 350° for 45 to 50 minutes.
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