Dump Cake
5 ingredients
5 steps
Ingredients
- 1 (18 oz.) box cake mix with pudding
- 1 large can crushed pineapple, well drained
- 1 large can cherries
- 2 sticks oleo
- 1/2 c. chopped nuts
Directions
-
1Spread cherries in bottom of 9 x 13-inch pan.
-
2Spread crushed pineapple evenly over cherries.
-
3Sprinkle cake mix evenly over fruit.
-
4Slice oleo over; sprinkle chopped pecans over mixture. Bake at 325° until mixture cooks together, then cool.
-
5Serve with ice cream or Cool Whip, if desired.
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