Dump Cake

5 ingredients
1 steps

Ingredients

  • 1 c. crushed pineapple with juice
  • 1 can pie filling
  • 1 box yellow cake mix
  • 1 c. chopped nuts
  • 1 1/2 sticks butter

Directions

  1. 1
    Pour pineapple with juice into greased 9 x 13 pan. Pour pie filling over pineapple. Sprinkle cake mix over fruit. Sprinkle nuts over cake. Cut butter into pats and place on top of nuts. Bake at 350° for 1 hour.

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