Dump Cake

6 ingredients
7 steps

Ingredients

  • 1 can cherry pie filling
  • 1 can crushed pineapple
  • 1 box yellow cake mix
  • 2 sticks butter
  • 1 bag coconut
  • 1/2 c. pecans

Directions

  1. 1
    Spread cherry pie filling in a 13 x 9-inch pan.
  2. 2
    Spread the pineapple over the pie filling.
  3. 3
    Sprinkle the cake mix over the pineapple.
  4. 4
    Put pats of butter over the whole thing by cutting it into squares and placing on cake spacing apart.
  5. 5
    Sprinkle the coconut over the cake.
  6. 6
    Cover with foil and bake 1 hour at 375°. Remove foil.
  7. 7
    Brown top.

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