Dump Cake

4 ingredients
3 steps

Ingredients

  • 1 (8 oz.) can crushed pineapple
  • 1 (8 oz.) can any fruit or pie filling
  • 1 stick butter
  • 1 yellow cake mix

Directions

  1. 1
    Pour fruit and pineapple into a 9 x 13-inch baking dish. Sprinkle cake mix on top of fruit.
  2. 2
    Microwave butter until melted. Pour butter on top of cake mix.
  3. 3
    Bake at 300° for 1 hour or until light brown.

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