Dump Cake

5 ingredients
5 steps

Ingredients

  • 1 can prepared pie filling
  • 1 can crushed pineapple, undrained
  • 1 box yellow cake mix
  • 1 stick margarine
  • chopped nuts (optional)

Directions

  1. 1
    In 11 3/4 x 7 1/2 x 1 3/4-inch Pyrex dish, dump prepared pie filling and spread out on bottom of dish.
  2. 2
    Dump pineapple and juice on top of that, then carefully spread dry cake mix on top of that (directly out of the box).
  3. 3
    Dot the margarine in thin slices on the top.
  4. 4
    Sprinkle chopped nuts, if desired.
  5. 5
    Bake in 350° preheated oven until toothpick inserted in the middle comes out clean, 25 to 30 minutes.

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