Dump Cake
5 ingredients
6 steps
Ingredients
- 1 (No. 2) can crushed pineapple with liquid
- 1 can fruit pie filling
- 1 box yellow cake mix
- 1 stick oleo
- 1/2 c. chopped pecans
Directions
-
1Place fruit pie filling in a 13 1/2 x 9-inch cake pan.
-
2Place pineapple on top of pie filling.
-
3Sprinkle cake mix on top of pineapple.
-
4Cut up oleo on top of the mix.
-
5Cover the top with pecans (optional).
-
6Bake 1 hour at 350°.
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