Dump Cake

5 ingredients
6 steps

Ingredients

  • 1 (No. 2) can crushed pineapple with liquid
  • 1 can fruit pie filling
  • 1 box yellow cake mix
  • 1 stick oleo
  • 1/2 c. chopped pecans

Directions

  1. 1
    Place fruit pie filling in a 13 1/2 x 9-inch cake pan.
  2. 2
    Place pineapple on top of pie filling.
  3. 3
    Sprinkle cake mix on top of pineapple.
  4. 4
    Cut up oleo on top of the mix.
  5. 5
    Cover the top with pecans (optional).
  6. 6
    Bake 1 hour at 350°.

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