Dump Cake

6 ingredients
7 steps

Ingredients

  • 1 can cherry pie filling
  • 1 can (large size) crushed pineapple
  • yellow cake mix
  • 2 sticks butter
  • 1 c. nuts
  • Cool Whip

Directions

  1. 1
    Spread pie filling over bottom of a 13 x 9-inch pan.
  2. 2
    Spread undrained pineapple over pie filling.
  3. 3
    Crumble cake mix over pineapple.
  4. 4
    Pour melted butter over cake mix.
  5. 5
    Place chopped nuts on butter.
  6. 6
    Bake at 350° for 45 minutes.
  7. 7
    Top with Cool Whip when serving.

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