Dump Cake

4 ingredients
5 steps

Ingredients

  • 1 large can crushed pineapple
  • 1 can grated coconut
  • 1 pkg. yellow cake mix
  • 2 sticks margarine

Directions

  1. 1
    Coat 2-quart baking dish with margarine or spray with Pam. Cover bottom of dish with undrained pineapple.
  2. 2
    Sprinkle coconut over pineapple, cover this with dry cake mix.
  3. 3
    Slice margarine into small pieces and place on top of cake mix.
  4. 4
    Bake 1 hour at 325°.
  5. 5
    Cool and cut into squares.

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