Dump Cake

5 ingredients
5 steps

Ingredients

  • 1 can cherry pie filling
  • 1 can crushed pineapple (in heavy syrup)
  • 1 box yellow cake mix
  • 1 stick butter
  • 1 c. nuts

Directions

  1. 1
    Spread pie filling into a 9 x 13 x 3-inch pan.
  2. 2
    Pour pineapple over cherries.
  3. 3
    Put cake mix on top of pineapple.
  4. 4
    Sprinkle chopped nuts on top.
  5. 5
    Top with pats of butter (from the stick of butter). Bake at 325° for 45 minutes to 1 hour.

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