Dump Pudding

6 ingredients
6 steps

Ingredients

  • 1 large can blackberry pie filling
  • 1 large can crushed pineapple
  • 1/2 c. sugar
  • 1 yellow cake mix
  • 2 sticks oleo
  • 1 c. chopped pecans

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    Mix pie filling, pineapple and sugar together.
  3. 3
    Pour in a 13 x 9-inch pan.
  4. 4
    Sprinkle cake mix over all; slice oleo over top.
  5. 5
    Sprinkle pecans on top.
  6. 6
    Bake 1 hour.

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