Dumplings

6 ingredients
4 steps

Ingredients

  • 3 Tbsp. shortening
  • 1 1/2 c. flour
  • 1 Tbsp. dried parsley
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 3/4 c. milk

Directions

  1. 1
    Cut shortening into flour, parsley, baking powder and salt in medium bowl.
  2. 2
    Stir in milk.
  3. 3
    Drop dough by 10 spoonfuls onto hot meat or vegetables in boiling stew.
  4. 4
    Cook, uncovered, 10 minutes. Cover and cook 10 minutes longer.

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