Dumplings

5 ingredients
6 steps

Ingredients

  • 1 1/4 c. flour
  • 1/4 c. milk
  • 1/4 c. shortening
  • 1 egg, slightly beaten
  • 1 tsp. salt

Directions

  1. 1
    Mix milk and egg.
  2. 2
    Add to flour mixture.
  3. 3
    Stir until blended. Knead lightly.
  4. 4
    Roll very thin.
  5. 5
    Cut in strips.
  6. 6
    If more broth is needed, add milk and a little butter.

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