Dumplings

4 ingredients
2 steps

Ingredients

  • 2 c. flour
  • 2 Tbsp. baking powder
  • pinch of salt
  • milk

Directions

  1. 1
    Combine flour, baking powder and salt with enough milk to make a sticky dough.
  2. 2
    Drop by tablespoonfuls onto beef stew and cook, covered, for 20 minutes.

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