Dumplings

Directions

1. 1
   Sift flour with baking powder
2. 2
   and
3. 3
   salt.
4. 4
   Beat
5. 5
   egg and add milk.
6. 6
   Combine mixtures and roll out on floured surface and let dry 2 to 3 hours.
7. 7
   Break
8. 8
   in
9. 9
   small
10. 10
    pieces
11. 11
    and
12. 12
    drop in 2 quarts of boiling broth and do not cover but simmer 45 minutes.