Dumplings

6 ingredients
3 steps

Ingredients

  • 1 c. flour
  • 1/2 tsp. salt
  • 1/2 tsp. baking powder
  • 1 Tbsp. shortening
  • 1/4 c. milk
  • 1 egg, well beaten

Directions

  1. 1
    Sift flour, salt and baking powder in bowl.
  2. 2
    Cut shortening in. Add milk and egg and mix well.
  3. 3
    Drop by teaspoonful into boiling soup, or casserole or slightly salted boiling water; reduce heat. Cook 12 minutes, covered (don't peek).

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