Dumplings

5 ingredients
4 steps

Ingredients

  • 1 1/3 c. sifted flour
  • 1 tsp. salt
  • 2 tsp. baking powder
  • 1 egg
  • 1/2 c. milk

Directions

  1. 1
    Sift flour with baking powder and salt.
  2. 2
    Beat egg and milk, combine mixtures.
  3. 3
    Drop batter from spoon over cabbage and cook 5 minutes uncovered.
  4. 4
    Cover and steam 5 minutes or longer.

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