Agave Mustard

Name: Agave Mustard
Ingredients: 1/4 cup of light agave nectar (or honey); 1/2 cup of dried mustard; 1/2 cup of white vinegar; 1 tablespoon of olive oil; 1 teaspoon of salt; 1/4 teaspoon of allspice; 1 teaspoon of garlic powder; 1/2 teaspoon of salt

8 ingredients

2 steps

Ingredients

1/4 cup of light agave nectar (or honey)
1/2 cup of dried mustard
1/2 cup of white vinegar
1 tablespoon of olive oil
1 teaspoon of salt
1/4 teaspoon of allspice
1 teaspoon of garlic powder
1/2 teaspoon of salt

Directions

1

Combine all ingredients in a saucepan and stir consistently over medium heat. Boil the mixture until it turns thick, about 3 minutes.
2

Pour your mustard into sterilized jars, and store in the refrigerator.