Dutch

5 ingredients
4 steps

Ingredients

  • 4 eggs
  • 1 c. milk
  • 1/2 c. sugar
  • 2 c. flour
  • raisins

Directions

  1. 1
    Mix first four ingredients together.
  2. 2
    Put in a few raisins. Cook in a frying pan with Pam.
  3. 3
    Cook on medium heat.
  4. 4
    Cut into small pieces, then turn over after one side is browned. Raspberries, applesauce or yogurt can be used as a topping.

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