Dutch Apple Bread

10 ingredients
6 steps

Ingredients

  • 1/2 c. margarine
  • 1 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 2 c. flour
  • 1 tsp. soda
  • 1/2 tsp. salt
  • 1/3 c. sour milk or orange juice
  • 1 c. chopped apples
  • 1/3 c. chopped walnuts

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Cream together margarine and sugar; add and beat well the eggs and vanilla.
  3. 3
    Combine separate the flour, soda and salt; add dry ingredients alternately with sour milk or orange juice.
  4. 4
    Fold in apples and walnuts.
  5. 5
    Bake in greased 9 x 5-inch loaf pan for 55 minutes or until loaf test done.
  6. 6
    Makes 1 loaf.

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