Dutch Apple Cake
8 ingredients
4 steps
Ingredients
- 1 (18 1/4 oz.) spice cake mix
- 1/2 c. margarine, melted and cooled
- 2 eggs
- 1 (21 oz.) can apple pie filling
- 3/4 c. brown sugar, packed
- 1 tsp. cinnamon
- 1/4 c. margarine, softened
- 1/2 c. chopped nuts
Directions
-
1In large bowl, combine
-
2dry
-
3cake mix, melted butter and eggs. Blend well.
-
4Spread on bottom of 13 x 9-inch baking pan. Spoon pie filling evenly over batter.
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