Dutch Apple Cake

10 ingredients
3 steps

Ingredients

  • 1/4 c. butter or vegetable shortening
  • 1 c. sugar
  • 1/2 c. milk
  • 1 egg
  • 1/2 tsp. vanilla
  • 2 c. flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 3 apples, pared and sliced
  • cinnamon

Directions

  1. 1
    Cream butter with 7/8 cup of sugar.
  2. 2
    Add well beaten egg, then the milk and vanilla.
  3. 3
    Mix the dry ingredients together and add alternately to the milk mixture, beating thoroughly.

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