Dutch Baby

Directions

1. 1
   Heat oven to 425F.
2. 2
   Put butter in a 8x8-inch pan or 9-inch pie pan with tall sides place in oven.
3. 3
   Blend eggs in blender for 1 minute.
4. 4
   Add milk; gradually add flour and blend for 30 seconds.
5. 5
   Pour into pan of melted butter.
6. 6
   Bake for 20-25 minutes.
7. 7
   Serve with syrup and fresh fruit.
8. 8
   Or, our favorite, butter then squeeze fresh lemon juice over a slice and sprinkle with powdered sugar.