Dutch Baby
5 ingredients
5 steps
Ingredients
- 1/2 cup butter (1 stick)
- 4 eggs
- 1 cup flour (4.25 oz)
- 1 cup milk
- 1/2 cup brown sugar
Directions
-
1Pre-heat oven to 425 degrees F.
-
2Melt butter in a large cast iron skillet.
-
3Meanwhile, in a medium bowl, whisk together eggs, flour, milk, and sugar; pour batter into skillet and place in oven.
-
4Bake until puffed and golden, about 20 to 25 minutes.
-
5Serve immediately, with toppings, if desired.
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