Dutch Carrots

7 ingredients
3 steps

Ingredients

  • 2 c. carrots, cut in diagonal pieces
  • 1/2 onion, chopped
  • 1 Tbsp. sugar
  • 2 Tbsp. bacon drippings
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 1 c. water

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Cover and cook slowly, about 1 hour or until carrots are tender.
  3. 3
    Serves 4.

Products Matching These Ingredients

Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4
Red Onion

Red Onion

NOVA 1

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Cut Green Beans

Spartan

A NOVA 1

Broccoli, cauliflower & carrots california blend

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Diagonal cut green beans

A NOVA 3

More Recipes to Try

Layered Pumpkin Loaf

12 ingredients

Chocolate Butterscotch Chip Cookies

10 ingredients

Cinnamon Sugar Kettle Corn

6 ingredients

Sorghum Salad

12 ingredients

Kunafe - Kenafe - Knafe Gimzawia

9 ingredients

Macaroni Dill Salad

8 ingredients

Montreal Steak Seasoned Roasted Baby Potatoes

4 ingredients

Chicken, Basil And Tomato Pasta Salad

14 ingredients

Sharon'S Meatloaf

7 ingredients

No Cook Coconut Caramel Frosting

5 ingredients

Thai Red Chicken

12 ingredients

Forevermama'S Shortbread Potato Chip Cookies

5 ingredients