Dutch Hot Chocolate

6 ingredients
1 steps

Ingredients

  • 12 cups milk
  • 6 cups water
  • 1-1/2 cups sugar, divided
  • 3 ounces semisweet chocolate, chopped
  • 1 cinnamon stick, broken
  • 1/2 cup packed brown sugar

Directions

  1. 1
    In a large kettle, combine the milk, water, 1 cup sugar, chocolate and cinnamon. Bring to a boil. Reduce heat to low; cook and stir until chocolate is melted. Add brown sugar and remaining sugar; cook and stir until heated through. Discard cinnamon.

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